From Spec Sheets to Sipped Coffee: The Hidden Logic of How Coffee Machines Actually Work
From Spec Sheets to Sipped Coffee: The Hidden Logic of How Coffee Machines Actually Work You’ve probably held a coffee machine’s spec sheet—pressure (9bar), temperature (92°C), grind size (18 microns)—and wondered: “Do these numbers really translate to a great cup?” As a coffee machine exporter who’s tested thousands of machines and trained baristas, I’m here […]
